Blooms and Baking By Amy Ho
Blooms and Baking By Amy Ho
Product Description:
Create Incredible Desserts with the Unique Flavors and Aromas of Chamomile, Lavender, Rose, Jasmine, and More Innovative and beautiful, these desserts add floral flavors to cakes, cookies, pies, and more to create something new and absolutely delicious. Amy Ho, founder of the baking blog Constellation Inspiration, shows you step-by-step how to use these aromatic flavors to make your desserts taste just as wonderful as they look. Chamomile cake is perfectly paired with peach and mascarpone buttercream, decadent chocolate is combined with lavender caramel to create a delicious two-bite cookie and Jasmine Fruit Tartlets showcase delicate jasmine blooms, green tea and strawberries. Perfectly balanced, Amy Ho creations will be sure to wow you and anyone you bake for.
Returns & Exchanges
We want you to love your purchase! If something’s not quite right, we offer refunds or exchanges on full-priced items returned within 30 days of receiving your order.
- unused and in original condition, including packaging.
- are final and can’t be returned.
- return shipping is at your expense, unless the item is faulty.
- registered post or trackable courier for returns.
- 2 business days after we receive and inspect your item.
For help or to start a return, contact us at info@behindthetrees.com.au or return to:
Behind The Trees, Shop 11, 5–7 Kilvington Drive, Emerald, VIC 3782
Please check your items on arrival and let us know straight away if there’s any issue—we’ll make it right.